Nut and Spice Cookie Recipes - Farewell Cookies

 

Ingredients  

• 1 2/3 cups/250 g all­purpose/plain flour

• 1 tsp baking powder

• 1/2 tsp ground cinnamon

• 1/2 tsp ground nutmeg

• 1/4 tsp ground cloves

• 1/2 tsp salt

• 6 tbsp sunflower or canola oil

• 6 tbsp honey

• 1 cup/250 ml smooth peanut butter

• 1/2 cup/75 g old­fashioned rolled oats

• 1/2 cup/90 g raisins

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Method:

1. Preheat the oven to 375°F/190°C/gas 5. Line two cookie sheets with parchment paper.

2. Sift the flour, baking powder, cinnamon, nutmeg, cloves, and salt into a large bowl.

3. Beat the oil, honey, and peanut butter in a large bowl with an electric mixer at high speed until well blended.

4. Mix in the dry ingredients, oats, and raisins. Drop tablespoons of the dough 1 inch (2.5 cm) apart onto the prepared cookie sheets.

5. Bake for 8-10 minutes, or until golden brown. Cool on the sheets until the cookies firm slightly. Transfer to racks to finish cooling.