No-Bake Cookie Recipes - Peanut Butter Squares Recipe

Ingredients

• 1 1/4 cups/310 ml light corn syrup/golden syrup

• 1 cup/250 ml smooth peanut butter

• 1 cup/100 g bran flakes or corn flakes

• 2 cups/200 g coarsely chopped peanuts

• 8 oz/250 g semisweet/dark chocolate, coarsely chopped

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Method:

1. Butter an 11 x 7-inch (28 x 18-cm) baking pan. Bring the corn syrup to a boil with the peanut butter in a medium saucepan over low heat, stirring constantly.

2. Remove from the heat and mix in the bran flakes and peanuts until well coated.

3. Spoon the mixture into the prepared pan. Refrigerate for at least 1 hour, or until set.

4. Melt the chocolate in a double boiler over barely simmering water.

5. Drizzle the melted chocolate over the peanut base and let stand for 30 minutes until set. Cut into squares.