Cookie Recipes - Mini Corn Flake Cookies Recipe

  
 

Cereal and Seed Cookie Recipes - Mini Corn Flake Cookies Recipe

Ingredients

  • 1 cup/150 g all-purpose/plain flour

  • 1/2 tsp baking powder

  • 4 tbsp butter, softened

  • 4 tbsp vegetable shortening

  • 1/2 cup/100 g granulated sugar

  • 1 large egg, lightly beaten

  • 1 cup/150 g corn flakes

Method:

  1. Preheat the oven to 350°F/180°C/gas 4. Butter two cookie sheets.

  2. Sift the flour and baking powder into a medium bowl. Beat the butter, shortening, and sugar in a large bowl with an electric mixer at high speed until creamy.

  3. Mix in the dry ingredients. Add the egg, beating until just blended. Sprinkle the corn flakes onto a cookie sheet.

  4. Drop tablespoons of the batter onto the corn flakes. Use a spatula to flatten the cookies and turn until completely coated.

  5. Transfer the cookies to the prepared cookie sheets, placing 1 inch (2.5 cm) apart.

  6. Bake for 10-15 minutes, or until just golden. Transfer to racks to cool.