Cookies Recipes - Chunky Chocolate Cookies Recipe

Ingredients              

• 2/3 cup/160 ml packed light brown Sugar

• 1/2 cup/120 ml sugar

• 1 1/2 cup/360 ml flour

• 1/3 cup/80 ml cocoa powder

• 1/2 tsp/2 ml baking soda

• pinch salt

• 3/4 cup/180 ml semi-sweet chocolate chips

• 3/4 cup/180 ml chocolate chips

Makes about 3 dozen

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Method:

1. Instructions for jar: In a 1liter jar, pack brown sugar in bottom and make as level as possible. Pour sugar over and level.

2. In small bowl, combine flour, chocolate powder, baking soda. Mix well. Gently spoon flour mixture over sugar. Level carefully, then tamp down.

3. Pour semi-sweet chocolate chips on top of flour, then sprinkle white chocolate chips over and level. Place lid on jar.

4. For baking: Preheat oven to 350/176C. Pour contents of jar into large mixing bowl. Add egg and softened butter or margarine.

5. Beat on low speed or by hand until mixture is thoroughly blended.

6. Drop by heaping teaspoonfuls onto un-greased cookie sheet. Bake for 13 to 15 minutes.

7. Remove from oven and let cookies cool on cookies sheet for 1 minute. Transfer to cooling rack.