Cakes and Pastries Recipes - Spicy Chocolate and Orange Cake Recipe

Ingredients

Serves 6:

• 3 1/2 oz (100 g) Nestle Fiber 1 flakes

• 2 eggs

• juice and zest of 2 oranges

• 2 1/2 oz (70 g) melted butter

• 3 1/2 oz (100 g) dark chocolate

• 1/3lb (150 g) sugar

• 8 3/4 oz (250 g) sifted flour

• 1 packet of baking powder

• 1 teaspoon allspice (or grated ginger or a mix of pepper and nutmeg)

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Method:

1. Pour the cereal into a mixing bowl. Add the eggs. Mix with the orange juice and 2/3 cup (160 ml) of water.

2. Add the orange zest. Mix well. Cover with a piece of cloth and leave to rest at room temperature for about 5 min.

3. Add 1 3/4 oz (50 g) of butter, the chocolate, cut into pieces, the sugar, flour, yeast, and allspice. Mix well.

4. Pour into a greased cake pan and bake in a preheated oven at 350°F (180°C) for about 1 hour.